Roland Grangier – Condrieu Les Terrasses
The History
The Condrieu is vinified in accordance with tradition, temperatures are controlled in tank. Grapes are manually harvested and sorted. Pressing, racking, clarification settling. Alcoholic fermentation in barrels without racking with batonnage.
Malolactic fermentation in barrels.
The Grape
100% Viognier
Tasting Notes
Wine with grape variety viognier, very dry aromatic white wine which presents Aromas of apricot, ripe fruit, white flower. Elegantly complex and warm Condrieu.
Can be drink young and can be matured for six years.
Download the wine file