Canihan Pinot Noir
The History
The Canihan Family produces award-winning Pinot Noir, Syrah,
and Cabernet Franc from our certified organic estate vineyards in
the heart of the Sonoma Valley
The Vineyard
The Canihan Family vineyards are ideally located in the So¬
noma Valley, and because we border on the Los Cameros Ap¬
pellation, the vineyards receive the cool evening breezes and
frequent fog from San Francisco Bay that provide for perfect
grape growing conditions. Organic vineyard management prac¬
tices, dry-farming, hand-harvesting only at complete ripeness,
fermentation with naturally occurring native yeast, and no fin¬
ing or filtering result in flavorful wines expressive of our “ter-
roir”. Our commitment to elegant and flavorful wine is also evi¬
denced by our low yields, which never exceed two tons per acre
Tasting Notes
Deliciously layered with strawberry, raspberry, wild berry, and floral
tones whichfoldintocedarandcigarbox ,endingwithanearthy profile.
The wine’s texture is elegant and rich, with a deep, lingering finish.
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